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Practical Way to Producing Tasty Vickys Sparkling Peach Tea, GF DF EF SF NF

Hoping to eat Vickys Sparkling Peach Tea, GF DF EF SF NF a top restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with clear ways on cooking a Vickys Sparkling Peach Tea, GF DF EF SF NF like a famous chef made.

Vickys Sparkling Peach Tea, GF DF EF SF NF

We hope you got benefit from reading it, now let's go back to vickys sparkling peach tea, gf df ef sf nf recipe. To make vickys sparkling peach tea, gf df ef sf nf you only need 7 ingredients and 4 steps. Here is how you achieve it.

To cook an extraordinary Vickys Sparkling Peach Tea, GF DF EF SF NF, here are the materials required:

  1. Use 500 ml of hot water, just boiled.
  2. Provide 3 of ordinary teabags - not fancy tea.
  3. Provide 4 of large ripe peaches, peeled & pitted.
  4. You need 1 of juice of a lime, 2 tbsp.
  5. Take 700 ml of gluten-free ginger ale.
  6. Provide 240 ml of sparkling/carbonated water.
  7. Take to taste of agave nectar, syrup or honey.

After preparing the components, now you are ready to make your tasty Vickys Sparkling Peach Tea, GF DF EF SF NF by following the procedures below:

  1. Add the teabags to the freshly boiled water and let steep for around 20 minutes. Remove teabags and let tea cool completely.
  2. Put the peaches and sparkling water in a blender and puree. You can strain this if you like or leave it a bit pulpy if you prefer.
  3. In a large jug or bowl mix together the tea, peach puree, lime juice and ginger ale and sweeten to taste.
  4. Chill before serving. Makes just over 2 litres.

Recipe : Vickys Sparkling Peach Tea, GF DF EF SF NF

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