Half an Hour to Cooking 5-Star Cocopum chapatis
Hoping to dine Cocopum chapatis a top restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with useful procedures on producing a Cocopum chapatis like a famous chef made.
We hope you got benefit from reading it, now let's go back to cocopum chapatis recipe. To make cocopum chapatis you need 5 ingredients and 5 steps. Here is how you do that.
To make an extraordinary Cocopum chapatis, below are the materials required:
- Take 1 kg of all purpose flour, plus extra for dusting.
- Prepare 1 c of mashed pumpkin.
- Provide To taste of salt.
- Use of Oil for frying.
- Prepare 700 ml of homemade coconut milk.
After preparing the ingridients, next you are good to cook your appetizing Cocopum chapatis by following the guidances below:
- Put flour and salt in a bowl. Mix well. Add the mashed pumpkin and mix.
- Add the coconut milk a little at a time while mixing. I used warm water to extract.
- Knead to a soft dough. Add a little oil and continue kneading. Leave the dough to rest at least 20mins.
- Roll out, apply a little oil on top and cut into strips. Roll the strips to form balls.
- Flatten out each roll using a rolling pin and shallow fry on a pan, both sides to golden brown. Serve hot with a stew of your choice.
Find cocoplum stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Recipe for making chapati and roti using autolyse technique. Storing chapatis Line a bowl with cotton towel. Place the cooked chapati on the bowl and cover with a towel. Последние твиты от Cocoplum (@Cocoplum_aw). local e International Food. Learn How To Make Kenyan Soft Layered Chapati.
Recipe : Cocopum chapatis
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