Half an Hour to Preparing Appetizing California Rolls
Wishing to dine California Rolls a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with clear instructions on preparing a California Rolls like a famous chef made.
We hope you got insight from reading it, now let's go back to california rolls recipe. To cook california rolls you need 11 ingredients and 5 steps. Here is how you do it.
To cook an unforgettable California Rolls, below are the ingridients required:
- Prepare 450 grams of White rice.
- Use 4 tbsp of Vinegar mix) vinegar.
- Provide 2 of level tablespoons Vinegar mix) sugar.
- Provide 2 of level teaspoons Vinegar mix) salt.
- Use 4 of sheets Nori (sheet of dried seaweed).
- Use 1 of Avocado.
- Use 12 of Imitation processed crab stick.
- Take 2 of eggs worth Thick egg omelette.
- Get 4 of leaves Lettuce.
- Get 1 of Mayonnaise.
- Take 1 of White sesame seeds.
After readying the materials, next you are good to make your tasty California Rolls by following the instructions below:
- Place 1 sheet of nori seaweed on the surface and cover in a layer of sushi rice. Sprinkle sesame seeds over the rice and then cover with a layer of cling film..
- Flip everything over and cover 2/3 of the nori seaweed with another thin layer of sushi rice..
- Line the lettuce, omelette, avocado and crab sticks along the center of the rice as shown in the photograph and squeeze over some mayonnaise..
- Use the cling film to wrap the roll. First wrap one of the edges over the ingredients in the middle and secure in place tightly, then wrap the remaining roll around..
- Leave the cling film on as you cut and serve with the wrap still attached. If you do this, the rice won't stick to the plate and can be taken away easily..
A California roll doesn't have to be eaten quite as quickly as the other Maki rolls because the nori is rolled up on the inside of the rice so there are no worries about the nori splitting. The Maki rolls which have the nori on the outside may split after a while because the rice expands over time. Roll up rice mixture over filling, using the bamboo mat to lift and compress the mixture while rolling; remove plastic wrap as you roll. Remove mat; roll sushi rolls in sesame seeds. Repeat with remaining ingredients to make eight rolls.
Recipe : California Rolls
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