Reference to Serving 5-Star Lapsi - Asian sweet made from buck wheat
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To cook an unforgettable Lapsi - Asian sweet made from buck wheat, below are the materials needed:
- Prepare 2 tablespoons of ghee (clarified butter).
- Take 1 cup of buck wheat.
- Prepare 3/4 of same cup of sugar.
- You need 1/2 teaspoon of cardamon powder.
- You need A few of strands of saffron.
- Use 1/4 teaspoon of nutmeg powder.
- You need of Water.
- Use of Decoration of you choice.
After preparing the ingridients, now you are good to prepare your tasty Lapsi - Asian sweet made from buck wheat by following the instructions below:
- Add ghee to the pan then add the buck wheat and mix until it’s lightly brown the add cardamon nutmeg powder and saffron and mix well..
- Cover the wheat in water and keep adding the wheat needs to be fluffy and the ghee you can see at the top means it’s ready. Then decorate as you wish a lovely light dessert enjoy 😊.
A healthy halwa made with lapsi and jaggery. One of the most well-known of Gujarati desserts, Lapsi is a very appealing sweet dish of roasted and cooked broken wheat sweetened with sugar and flavoured pleasantly with cardamom powder. Roasting the broken wheat in ghee gives the Lapsi a. Hi, To day i will show you how to cook gujarati lapsi. Gujarati lapsi is sweetdish prepared with broken wheat,jaggery and clarified butter during festival aur aspicious occasion.
Recipe : Lapsi - Asian sweet made from buck wheat
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step by step to make Lapsi - Asian sweet made from buck wheat
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