Half an Hour to Cooking Yummy Broccoli mushroom cheddar mac and cheese

Hoping to eat Broccoli mushroom cheddar mac and cheese a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with useful instructions on producing a Broccoli mushroom cheddar mac and cheese like a famous chef made.

We hope you got insight from reading it, now let's go back to broccoli mushroom cheddar mac and cheese recipe. To make broccoli mushroom cheddar mac and cheese you only need 9 ingredients and 12 steps. Here is how you achieve it.

To prepare an extraordinary Broccoli mushroom cheddar mac and cheese, here are the components required:

1. Prepare 2 of broccoli heads.
2. Get 16 oz of sliced mushrooms.
3. Get 1 of small onion.
4. Get 4 cloves of garlic.
5. Use 200 g of grated cheddar cheese.
6. You need 16 oz of elbow pasta (macaroni).
7. Use 1 cup of milk.
8. Prepare 2 tbsp of flour.
9. Use 2 tbsp of butter.

After preparing the components, next you are good to prepare your 5-star Broccoli mushroom cheddar mac and cheese by following the instructions on this section:

1. Steam broccoli florets while making sure that they are not overcooked. Keep aside.
2. Boil the pasta on salted water and keep aside.
3. Heat butter in a sauce pan, and saute garlic and onion for 3-4 minutes.
4. Add mushrooms and saute until tender. Add salt and pepper to taste and mix. For extra spice, use red pepper flakes.
5. Mix flour with 1/2 cut water and add this mixture to the sauce pan. Mix well (avoid lumps).
6. Slowly add milk while stirring. Turn off the heat.
7. Add in the grated cheese and mix until the cheese fully melts..
8. Mix in the steamed broccoli and boiled pasta..
9. Transfer the whole mixture to a oven proof greased pan..
10. Top with bread crumbs or Romano cheese.
11. Bake at 425 degrees Fahrenheit for 20 minutes or until cheese starts bubbling on the sides.
12. Serve hot with garlic bread.

Simple, delicious, and totally comforting, this White Cheddar Mac and Cheese is the perfect quick fix for weeknight dinners. Carefully drop mac and cheese balls into preheated oil and brown on all sides. Set on paper towels to dry. Stir Cheddar cheese into the sauce; add the cooked broccoli and macaroni. Mix well and pour into the prepared baking dish.

Recipe : Broccoli mushroom cheddar mac and cheese

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