Fast Guide to Producing Tasty Custard Tart
Wishing to eat Custard Tart a top restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with useful procedures on cooking a Custard Tart like a famous chef made.
We hope you got benefit from reading it, now let's go back to custard tart recipe. To cook custard tart you need 9 ingredients and 5 steps. Here is how you achieve it.
To prepare an unforgettable Custard Tart, here are the components needed:
- Use of The crust.
- Provide 300 g of white wheat flour.
- Prepare 120 g of sugar.
- Provide 160 g of butter.
- Use of The filling.
- Prepare 3 of eggs.
- Take 2 cups of milk.
- Use Half of cup sugar.
- Use of Cinnamon for dusting on top or nutmeg.
After readying the ingridients, now you are good to cook your 5-star Custard Tart by following the procedures below:
- Preheat oven to 140 degrees.
- Mix flour sugar margarine and do the rubbing in method. Bit by bit add teaspoons of cold water until a ball in formed.
- Refrigerate for 30 minutes. Roll it until flat. Cover the casserole with the crust mixture. Shape the edges. Do the baking blind until crust in brown. Put it aside to chill.
- Mix 3 eggs. Milk and sugar until ingredients are combined. Pour the mixture into the crust.
- Bake for 18 minutes. Put in the fridge. Because it's taste delicious when cold.
Recipe : Custard Tart
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step by step to make Custard Tart
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