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Fast Guide to Producing Extraordinary Vanilla cake with fondant icing

Hoping to dine Vanilla cake with fondant icing a top restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with useful procedures on preparing a Vanilla cake with fondant icing like a famous chef made.

Vanilla cake with fondant icing

We hope you got insight from reading it, now let's go back to vanilla cake with fondant icing recipe. You can have vanilla cake with fondant icing using 6 ingredients and 3 steps. Here is how you cook it.

To cook an extraordinary Vanilla cake with fondant icing, below are the ingridients needed:

  1. Provide 1200 g of flour.
  2. Prepare 600 g of margarine.
  3. Use 500 g of sugar.
  4. Prepare 16 of eggs.
  5. Get 25 g of baking powder.
  6. Prepare Drops of vanilla essence.

After preparing the materials, now you are ready to cook your 5-star Vanilla cake with fondant icing by following the instructions on this section:

  1. Cream in sugar and margarine.
  2. Add eggs one by one.
  3. Add flour in bits.

This easy vanilla cake recipe makes a fluffy, moist cake covered with the most perfect vanilla buttercream frosting. This perfectly Moist Vanilla Cake Recipe is a slightly denser than average cake with a tight crumb. It's a super easy recipe and topped with my tried and true vanilla frosting. Learn how to make fondant cakes and other decorations with fondant at Wilton. In this article, we'll cover prepping your cake, smoothing your fondant and everything in between.

Recipe : Vanilla cake with fondant icing

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step by step to make Vanilla cake with fondant icing

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