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Best Advice to Serving Tasty Doodh pak

Wishing to dine Doodh pak a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful instructions on cooking a Doodh pak like a famous chef made.

Doodh pak

We hope you got benefit from reading it, now let's go back to doodh pak recipe. You can cook doodh pak using 8 ingredients and 3 steps. Here is how you cook it.

To prepare an extraordinary Doodh pak, here are the ingridients needed:

  1. Use 1.5 liter of full cream milk.
  2. Get 200 gms of sugar.
  3. Use 3 tbsp of rice.
  4. Prepare 1 tsp of clarified butter (ghee).
  5. Provide 1/4 tsp of cardamom powder.
  6. Use 3 tbsp of finely chopped Almonds and cashews.
  7. Get 1 tbsp of buchsnania (charoli).
  8. You need 4-5 strand of saffron.

After preparing the materials, now you are ready to make your appetizing Doodh pak by following the instructions on this section:

  1. Wash and soak rice for 10 minutes boil milk in heavy bottom vessel..
  2. After 10 minutes drain water from rice heat ghee in Pan and add rice and saute for 1 minute now add this rice in boiling milk and cook for 25 minutes..
  3. Now add sugar chopped dryfruit cardamom powder charoli and cook for 20 minutes more. Serve warm with puri..

Pour the doodh pak into a serving bowl, and garnish with cardamoms, charoli and almonds. Wholesale Supplier of a wide range of products which include Doodh Pak. This one is for Doodh Pak, a delightful sweetened milk drink with adventure inspiring spices. Good luck to you, Doodh Pak maker (and if you are up for some deep-frying, check out this easy recipe for. Rich rice kheer topped with dry fruits.

Recipe : Doodh pak

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