Best Advice to Cooking Tasty Kafta
Wishing to dine Kafta a top restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with clear procedures on producing a Kafta like a famous chef made.
We hope you got insight from reading it, now let's go back to kafta recipe. To cook kafta you only need 7 ingredients and 5 steps. Here is how you achieve it.
To make an unforgettable Kafta, here are the ingridients needed:
- You need 1 kg of finely ground beef or lamb.
- Take 1 of large onion, finely chopped.
- You need 1 cup of fresh parsley, chopped.
- You need 1/2 teaspoon of Allspice.
- Prepare 1/4 teaspoon of black pepper.
- Provide 1 tablespoon of salt.
- You need 1/4 cup of vegetable oil, for frying.
After preparing the components, next you are good to make your appetizing Kafta by following the guidances on this section:
- Put all the ingredients together in a bowl, except the vegetable oil. Knead well until ingredients are well mixed..
- Place the kafta mixture in a food processor. Blend until well combined..
- Divide the kafta into balls the size of a golf ball. With your hands flatten each ball to get a kafta patty..
- In a deep skillet, heat the vegetable oil and fry the kafta patties until they turn brown on both sides..
- Serve hot along with fried potatoes and a salad..
In Lebanese cuisine, Kafta usually refers to spiced ground meat that can be fried, baked or bbq'd. Find kafta stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Mas quero voltar e provar tudo de novo. Kafta synonyms, Kafta pronunciation, Kafta translation, English dictionary definition of Kafta. n an Indian dish of seasoned minced meat shaped into small balls and cooked.
Recipe : Kafta
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step by step to make Kafta
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