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Best Idea to Serving 5-Star Gari

Hoping to eat Gari a top restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with helpful ways on preparing a Gari like a famous chef made.

Gari

We hope you got insight from reading it, now let's go back to gari recipe. You can have gari using 8 ingredients and 2 steps. Here is how you do it.

To cook an unforgettable Gari, below are the materials required:

  1. Prepare 1 cup of urad dal.
  2. You need 4 tablespoons of Suji.
  3. Use 2 tablespoons of rice flour.
  4. Take 2 of chopped onions.
  5. Prepare Handful of Kadi Patta / curry leaves.
  6. Use 2 of green chillies chopped.
  7. Provide To taste of Salt.
  8. Provide As needed of Oil for deep frying.

After preparing the materials, now you are ready to make your tasty Gari by following the procedures on this section:

  1. Soak Dal for 4 hours. Grind it keep it aside for 2 hours. Add everything except oil for frying.
  2. Then deep fry.serve with chutney..

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Recipe : Gari

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Simple tips to make Gari

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Although prepared from limited ingridients, but the outstanding taste of the Gari you will serve using this recipe is a guarantee. Limited ingridients is one of the excuse which makes many people predfer not to cook. So, if you wish your family can cook delicious food with limited ingridients, share this page so that they will be able to see this helpful recipe.