Reference to Serving Extraordinary Pearl Barley Veggie Soup (antioxidant boosting and no oil)
How to pass the week with healthy but delicious meals that will make you feel good? This healthy, simple but delicious Pearl Barley Veggie Soup (antioxidant boosting and no oil) recipe is the answer.
We hope you got insight from reading it, now let's go back to pearl barley veggie soup (antioxidant boosting and no oil) recipe. You can cook pearl barley veggie soup (antioxidant boosting and no oil) using 11 ingredients and 0 steps. Here is how you do it.
To prepare an unforgettable Pearl Barley Veggie Soup (antioxidant boosting and no oil), below are the materials needed:
- Get 1 of medium Onion (1cm cubes).
- Take 1 of leek (4 cm thin strips).
- Use 2 of medium carrots (4cm thin strips).
- You need 1 of tomato (2cm chunks).
- Prepare 1/2 of small cabbage (3cm chunks).
- Prepare 50 g of puy lentils (rinsed).
- Provide 70 g of pearl barley (rinsed).
- Provide 1 clove of garlic.
- You need 1 tsp of herbs (thyme).
- Get 800-1000 ml of filtered water or vegetable stock.
- Take 2 tsp of vegetable bouillon (if not using vegetable stock).
After preparing the ingridients, next you are good to cook your 5-star Pearl Barley Veggie Soup (antioxidant boosting and no oil) by following the guidances on this section:
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Recipe : Pearl Barley Veggie Soup (antioxidant boosting and no oil)
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