Good Idea to Producing Tasty Baked Chicken 🐔 Empanadas

Hoping to eat Baked Chicken 🐔 Empanadas a top restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with useful procedures on cooking a Baked Chicken 🐔 Empanadas like a famous chef made.

Baked Chicken 🐔 Empanadas

We hope you got insight from reading it, now let's go back to baked chicken 🐔 empanadas recipe. You can have baked chicken 🐔 empanadas using 10 ingredients and 8 steps. Here is how you achieve that.

To make an unforgettable Baked Chicken 🐔 Empanadas, here are the ingridients needed:

Prepare 1 pack of Goya discos (I used the annatto ones, partially thawed).
Provide 2 cups of shredded chicken.
Get 1/2 half of red onion, chopped.
You need 1/8 teaspoon of black pepper.
Get 1 tablespoon of garlic powder.
Prepare 1/2 tablespoon of onion powder.
You need 1 cup of mayonnaise.
Provide 1 cup of shredded cheddar cheese.
Take of Olive oil cooking spray.
You need of Ranch dressing.

After readying the ingridients, next you are good to cook your appetizing Baked Chicken 🐔 Empanadas by following the guidances on this section:

In a bowl combine shredded chicken, red onion, black pepper, garlic powder, onion powder, mayonnaise and shredded cheddar cheese, set bowl to the side.........
Place 1 Goya discos on a plate......
Use a rolling pin to spread out dough into a larger circle ⭕️.......
Place about 1 large tablespoon of chicken mixture into center of discos..........
Seal edges of discos with a fork......Continue until all discos and chicken mixture is gone......
Place each finished empanada on a large baking sheet that has been sprayed with olive oil cooking spray...........
Bake empanadas in a preheated 400 degree oven for 20 minutes......
Let cool for several minutes, serve with ranch dressing and enjoy 😉!!.

Empanadas are a very popular street food in many Latin American countries and in Spain and it is so easy to see why. These baked chicken and cheese empanadas are a great way to use up leftover cooked chicken. Fold half of the circle over to form a half-moon; press the edges together firmly. Recipe Credit: Jen Bucko and Lara Hamilton. Chicken empanadas are fun to make and a great no-fork-needed appetizer.

Recipe : Baked Chicken 🐔 Empanadas

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