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Good Idea to Serving Extraordinary Chutney

Hoping to eat Chutney a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with clear instructions on preparing a Chutney like a famous chef made.

Chutney

We hope you got benefit from reading it, now let's go back to chutney recipe. You can cook chutney using 9 ingredients and 3 steps. Here is how you cook it.

To prepare an unforgettable Chutney, here are the components needed:

  1. Use 1 bunch of Coriander leaves.
  2. You need 4-5 of Green chilli.
  3. Prepare 1 of Lemon juice.
  4. Use 1 tbsp of Sugar.
  5. Use 2 tbsp of Peanuts.
  6. Get 1 of Raw mango.
  7. Prepare of As per taste Salt.
  8. You need 1 of nos Ginger.
  9. Get 1 tbsp of Coconut powder.

After readying the components, next you are good to prepare your 5-star Chutney by following the procedures on this section:

  1. First of all wash coriander leaves, Chilli, Ginger, raw mango..
  2. Add vegetables in mixer grinder add salt,sugar, lemon juice, coconut powder and peanut in it. Now crush it. Add little water in it..
  3. Serve with bhajiya, puri and paratha..

Onion Coconut Chutney Recipe - Onion Chutney with Coconut - Yummy Tummy. Onion chutney takes place in our breakfast menu quite often, since hubby loves it so much. Add chutney to one of your lists below, or create a new one. The original chutney of India was usually a relish made from fresh fruits and spices. During the colonial era the British took it home and the recipe evolved, until the commercially made mango chutney.

Recipe : Chutney

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Although prepared from limited ingridients, but the appetizing taste of the Chutney you will produce using this recipe is a guarantee. Limited components is one of the excuse which makes many people predfer not to cook. So, if you want your family can serve delicious dish with limited ingridients, share this site so that they will be able to see this helpful recipe.

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